Essentials
Avocado ButterIt's the most versatile of the Essentials. It can be used as dip, a replacement for butter, sour cream and mayonnaise. You can also make a simple avocado sauce for chicken and fish, and avocado dressing for salads.
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Chili Spice RubMy go-to-spice, I use this on everything, any meat or fish. If you like spicy foods, you will love this!
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Toasted Coconut FlakesI use Coconut Flakes to give texture and flavor to certain dishes. It's also a wonderful compliment in shakes and smoothies.
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BBQ House RubIt can be used as an everyday spice to add a essence of boldness and richness. I also use it for blackening meats and fish.
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Caramelized OnionsBrings a flavor of a sweet buttery accent to every dish. For those of you who do not like raw onions, you may want to try it.
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Oven Dried TomatoesOnce you taste the distinct flavor of Oven Dried Tomatoes, I guarantee you will want to put it in every dish you make.
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Fish SpiceA blend of subtle spices with coriander and ginger, will give the perfect balance to any fish or seafood. With this spice, a little bit goes a long way.
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PestoIt great to have pesto around when I've run out of everything. I always find the pesto in the back of the fridge on top of last week dinner behind something I should've thrown out two weeks ago.
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Coffee RubIt has a rich smoky flavor which gives you a wonderful accent when used on steaks and chili.
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Roasted Chile PeppersIt didn't take me long to realize when you roast a chile pepper it gets hotter. But if used properly it's wonderful heat can balance any dish with the perfect punch.
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Gluten Free TortillasThese are great if your in hurry, or on the go. A quick heat up and filling of your choice makes this quick, healthy and fulfilling.
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Spiced NutsSpiced nuts are no doubt great for snacking. Also, I also use it for texture, sometimes I want a little crunch whether in rice or salad. It's super easy to make and it pays off great dividends.
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Coconut SyrupThe unique flavor of this essential is unmatched. I use it to add sweetness without adding sugar.. Try it in your coffee, it may surprise you!
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Balsamic GlazeThis glaze is sweet and tangy, it's great for meats and salads, and can also be used as a base for a marinade.
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Crusted RubThis is great for chicken and fish, with the right amount of seasoning of your choice brings life to dull, boring chicken breasts.
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Flavored OilsIf you want to add flavor to a dish, the first thing you need is a favored oil. Why spend twenty dollars on flavored oil in the store when you already have the ingredients in your pantry or refrigerator?... Exactly.
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Chips & SalsaChips and Salsa are a great anytime snack. However, when I'm feeling spicy or sweet, a spicy salsa for chicken or a sweet salsa for salmon usually does the trick.
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Roasted CornI love Roasted Corn. It gives the perfect flavor and texture for every dish I prepare. Sometimes I sprinkle a little Chile Spice on top of Roasted Corn on the cob for a little kick.
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